Advances in Flavours and Fragrances

Binding: HardcoverDewey Decimal Number: 664EAN: 9780854048212Edition: 1ISBN: 0854048219Label: Royal Society of ChemistryManufacturer: Royal Society of ChemistryNumber Of Items: 1Number Of Pages: 230Publication Date: March 15, 2002Publisher: Royal Society of ChemistryStudio: Royal Society of Chemistry